Jennifer Houghton

Jennifer Houghton is a yoga & fitness teacher, blogger, and green homesteader living in the British Columbia mountains. She spends most of her days chopping wood, digging dirt, learning to fix things, and babying her 3 cats. She's very keen on furry creatures and the smell of balsam fir trees.

Kale Blueberry Vanilla Smoothie Previous post Kale Blueberry Vanilla Smoothie wood stove, firewood, choosing, homestead, homesteading, self sufficient, self sufficiency, outdoor living, off grid, forest, woods, hardwood, softwood Next post Collecting Firewood: Tips for the Best Wood Stove Wood

6 Comments

  1. Kathy
    Kathy August 27, 2014 at 2:29 PM .

    I love Kale – it truly is great for us! I do appreciate you sharing with Home and Garden Thursday,
    Kathy

  2. Janet Pesaturo
    Janet Pesaturo August 22, 2014 at 5:41 PM .

    Great post, Jennifer. I knew kale was nutritious, but I didn’t realize it was THAT nutritious. Also I was surprised to see arugala so high on the list. Kale grows really well in our garden, so it’s something we eat a lot of. Some people don’t like the texture, but we are so used to it, and eat it raw like lettuce in sandwiches all the time. Also my kids love kale slaw, made with a simple vinagrette, chopped fruits, and nuts. Pinned and shared.

  3. Dave @ OurHappyAcres
    Dave @ OurHappyAcres August 21, 2014 at 10:11 AM .

    Lots of great info on kale! It’s a garden rockstar here. I’ve got several different varieties growing this fall, from Red Ursa to Lacinato. It’s all good!

  4. Cynthia
    Cynthia August 19, 2014 at 6:37 PM .

    Great post! I eat and grow a lot of kale, this was really informative. I feel healthier now having read it!

  5. Lisa Ehrman
    Lisa Ehrman August 18, 2014 at 9:44 PM .

    Thanks for sharing this post on Together on Tuesdays! I didn’t know anything about Kale, so this has been very interesting 🙂

  6. Kale Blueberry Vanilla Smoothie
    Kale Blueberry Vanilla Smoothie August 18, 2014 at 5:22 PM .

    […] is one of the healthiest foods on the […]

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